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Fermentation and Applications MCQ Quiz Online

Practice Fermentation and applications Multiple Choice Questions (MCQ) to solve fermentation and applications quiz answers PDF to learn 10th grade biology online course. Biotechnology Multiple Choice Questions and Answers (MCQs), Fermentation and Applications quiz questions PDF for online school classes. "Fermentation and Applications MCQ" PDF Book: single cell protein, introduction to biotechnology, biology: fermentation, introduction of biotechnology test prep for online certificate courses.

"The fermentation which is carried by yeast is called" Multiple Choice Questions (MCQ) on fermentation and applications with choices pyruvic fermentation, acrylic fermentation, lactic acid fermentation, and alcoholic fermentation for online school classes. Learn biotechnology quiz questions for online certificate programs for distance learning.

MCQs on Fermentation and Applications

MCQ: The fermentation which is carried by yeast is called

pyruvic fermentation
acrylic fermentation
lactic acid fermentation
alcoholic fermentation

MCQ: Considering the fermentation at the industrial level, the microorganism Bacillus is used to form

formic acid
acrylic acid

MCQ: The fermentation which is carried by bacteria is called

lactic acid fermentation
alcoholic fermentation
pyruvic fermentation
acrylic fermentation

MCQ: The common example of a fermented beverage product is

bread and buns
cheese and yogurt

MCQ: The applications of fermentation include

cereal products
dairy products
beverage products
all of above