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Alcoholic Fermentation MCQ (Multiple Choice Questions) PDF Download
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Alcoholic Fermentation MCQs: Questions and Answers PDF Download
The pyruvic acid in alcoholic fermentation reduced to acetaldehyde which further reduced into
- carbon dioxide
- methanol
- ethanol
- methane
The alcoholic fermentation is carried by the yeast known as
- Wilmot cerevisiae
- saccharomyces cerevisiae
- lactobacillus
- lactobacillus cerevisiae
The carbon dioxide (CO2) is removed in alcoholic fermentation from
- pyruvic acid
- nitric acid
- sulphuric acid
- hydrochloric acid
The pyruvic acid in alcoholic fermentation leads to
- glucose
- lactose
- lactic acid
- acetaldehyde
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