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Class 10 Biology Notes e-Book PDF | Biotechnology App Download

Class 10 Biology Admission Tests: Practice Test 16 (Chapter 1)

Biotechnology Notes Questions & Answers PDF Download - 16

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The Biotechnology Notes Questions and Answers PDF (Biotechnology Quiz Answers PDF e-Book) download Ch. 1-16 to study Class 10 Biology Course. Practice Alcoholic Fermentation MCQ PDF, Biotechnology Quiz Questions and Answers to study online school courses. The Class 10 Biology Notes App Download: Free Biotechnology App for alcoholic fermentation, biology: fermentation, introduction of biotechnology, carbohydrate fermentation, single cell protein test prep for online schools.

The Quiz: The alcoholic fermentation is carried by the yeast known as; "Biotechnology" App APK Download with answers: saccharomyces cerevisiae, wilmot cerevisiae, lactobacillus, and lactobacillus cerevisiae to study online school courses. Practice Alcoholic Fermentation MCQ Questions, download Kobo eBook (Free Sample) for high school graduation certificate.

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Biotechnology Test Questions and Answers PDF Download: MCQ 16

MCQ: 76

The alcoholic fermentation is carried by the yeast known as

  1. Wilmot cerevisiae
  2. saccharomyces cerevisiae
  3. lactobacillus
  4. lactobacillus cerevisiae
MCQ: 77

In fermentation, products are made by the culture of

  1. bacteria
  2. viruses
  3. micro-organisms
  4. fungi
MCQ: 78

The ethanol is used at the industry level for the

  1. production of vinegar
  2. production of cosmetics
  3. production of plastics
  4. leather treatment
MCQ: 79

In carbohydrate (CnH2mOm) fermentation, the glucose molecule (C6H12O6) is broken into molecules of

  1. pyruvic acid
  2. nitric acid
  3. sulphuric acid
  4. hydrochloric acid
MCQ: 80

50 kilograms of yeast produces about 250 tons of protein within

  1. 23 hours
  2. 24 hours
  3. 25 hours
  4. 21 hours
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Biotechnology Notes App (iOS & Android)

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O Level Biology Notes App

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