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Lactic Acid Fermentation Multiple Choice Questions and Answers PDF

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The "Lactic Acid Fermentation MCQ" App Download: Lactic acid (C3H6O3) fermentation is used in the production of; MCQ with answers: malted drinks, beer production, brown bread, and many types of cheese. Solve Biotechnology Quiz Questions, download Apple Book (Free Chapter) to study ecology online.

Lactic Acid Fermentation MCQs with Answers PDF Download – Exam Test

MCQ 1: The lactic acid (C3H6O3) fermentation is used in the production of:

  1. malted drinks
  2. beer production
  3. brown bread
  4. many types of cheese

MCQ 2: The bacteria which carries the lactic acid fermentation is:

  1. lactobacillus
  2. lactobacillus cerevisiae
  3. Wilmot cerevisiae
  4. saccharomyces cerevisiae

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