Lactic Acid Fermentation MCQs Quiz Online PDF Download eBook
Solve Lactic acid fermentation Multiple Choice Questions (MCQ), lactic acid fermentation quiz answers PDF worksheet, grade 10 biology practice test for online courses. Learn biotechnology Multiple Choice Questions and Answers (MCQs), "Lactic Acid Fermentation" quiz questions and answers for distance learning classes. Learn fermentation and applications, biology: fermentation, genetic engineering, lactic acid fermentation test prep for online courses.
"The lactic acid (C3H6O3) fermentation is used in the production of" Multiple Choice Questions (MCQ) on human food components with choices malted drinks, beer production, brown bread, and many types of cheese for distance learning classes. Practice biotechnology quiz questions for online certificate programs for online courses.
MCQs on Lactic Acid Fermentation PDF Download eBook
MCQ: The lactic acid (C3H6O3) fermentation is used in the production of
- malted drinks
- beer production
- brown bread
- many types of cheese
MCQ: The bacteria which carries the lactic acid fermentation is
- lactobacillus cerevisiae
- Wilmot cerevisiae
- saccharomyces cerevisiae