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Class 10 Chemistry MCQs – Practice Test 33 (Chapter 2)

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Biochemistry MCQs – Practice Test 33 PDF Download

MCQ 161: Which of the following is a process used to convert vegetable oils into vegetable ghee?

  1. dehydration
  2. hydrogenation
  3. Dehydrohalogenation
  4. halogenation

MCQ 162: Which of the following discovered that polished rice lacked something that caused the disease beriberi?

  1. C. Eijkman
  2. F.G Hopkins
  3. Casmir Funk
  4. J.Watson

MCQ 163: Which of the following is included in water-soluble vitamins?

  1. vitamin A and D
  2. vitamin A and K
  3. vitamin B and C
  4. vitamin A and B

MCQ 164: What is the term used for carbohydrates which form 100 to 1000 units of simple sugars upon hydrolysis?

  1. monosaccharides
  2. oligosaccharides
  3. polysaccharides
  4. lipids

MCQ 165: Which of the following is not true about oligosaccharides?

  1. they are white crystalline solids
  2. they are soluble in water
  3. they cannot be hydrolyzed
  4. they have sweet taste

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