Study Class 9 Biology MCQs App (iOS & Android) | Levels of Organization MCQs e-Book PDF
Class 9 Biology MCQs (Grade 9) From Textbook

Class 9 Biology MCQs – Certification Test 1230

Levels of Organization MCQs (Question 1230) – App & e-Book Download

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MCQ 1230: Grinding of food and the movement of food to posterior end is done by:

  1. muscular tissue
  2. cardiac tissue
  3. contracting tissue
  4. connective tissue

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